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Bon Appetit Cheese Muffin

$3.39

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Description

No description found.

Ingredients

Bleached Wheat Flour Enriched ( Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Malted Barley Flour, Ascorbic Acid, Folic Acid ), Granulated Sugar, Eggs, Soybean Oil, Water, Palm Oil (, With : Mono & Diglycerides, Polysorbate 60, Citric Acid Added As A Preservative ), Inverted Sugar, Modified Food Starch, Baking Powder, Potassium Sorbate And Sodium Propionate ( Added To Preserve Freshness ), Sodium Stearoyl Lactylate, Glucono Delta Lactone, Xanthan Gum, Guar Gum, Lipolyzed Cream, Malto Dextrin, Cream Cheese ( Heavy Cream, Natural Flavors, Nonfat Dry Milk, Enzymes, Dairy Cultures, Propylene Glycol, Cheddar Cheese ( Pasteurized Milk, Cultures, Salt And Enzymes ), Anhydrous Milkfat, Salt, Disodium Phosphate, Trisodium Citrate, Soy Lecithin ), Natural And Artificial Flavors .

Additional Attributes

  •  Breakfast
  •  Contains Pod Fruits And Their Derivates,wheat And Their Derivatives,eggs And Their Derivates,cereals And Their Derivatives,soybean And Its Derivatives,barley And Barley Products,milk And Its Derivates,lactose,corn And Its Derivates.
  •  Muffins
  •  Bleached Wheat Flour Enriched ( Niacin , Reduced Iron , Thiamine Mononitrate , Riboflavin , Malted Barley Flour , Ascorbic Acid , Folic Acid ) , Granulated Sugar , Eggs , Soybean Oil , Water , Palm Oil ( , With : Mono & Diglycerides , Polysorbate 60 , Citric Acid Added As A Preservative ) , Inverted Sugar , Modified Food Starch , Baking Powder , Potassium Sorbate And Sodium Propionate ( Added To Preserve Freshness ) , Sodium Stearoyl Lactylate , Glucono Delta Lactone , Xanthan Gum , Guar Gum , Lipolyzed Cream , Malto Dextrin , Cream Cheese ( Heavy Cream , Natural Flavors , Nonfat Dry Milk , Enzymes , Dairy Cultures , Propylene Glycol , Cheddar Cheese ( Pasteurized Milk , Cultures , Salt And Enzymes ) , Anhydrous Milkfat , Salt , Disodium Phosphate , Trisodium Citrate , Soy Lecithin ) , Natural And Artificial Flavors .
  •  Bread, Bagels & Muffins
  •  No

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